By now, you likely know that we make a mean burrito and that our tortillas are the freshest in the country. But behind the scenes at Burrito Splendido, there’s over a decade of history, a few quirky secrets, and a whole lot of Canadian pride.
To wrap up our blog series, we’re sharing five fun facts that make your favorite local Mexican spot truly one-of-a-kind.
1. Our Chorizo is a Secret Family Recipe from Mexico City
Authenticity is earned, not bought. One of our original managers, Raphael, hailed from Mexico City. Before he moved on to new adventures, he shared his mother’s closely guarded recipe for Chorizo sausage with us. We still use that exact recipe today, ensuring that every bite of our Chorizo has the true soul of Mexican home cooking.
2. We Have a Special Bond with the Canadian Armed Forces
We are incredibly proud to support those who serve. Our location at CFB Shilo is a testament to this partnership. In fact, our expansion into military bases was inspired by a staff member who was a military spouse. Today, we offer a dedicated discount to all Canadian Armed Forces members as a small “thank you” for their service.
3. We Are a “Deep-Fryer Free” Zone
In the world of fast-service Mexican food, this is almost unheard of. Most places deep-fry their taco shells and chips. At Burrito Splendido, we decided to be 100% deep-fryer free.
- Why? It’s better for your health and keeps the flavors clean.
- The Result: Instead of greasy chips, ours are baked and toasted, providing that satisfying crunch without the heavy oil. This aligns with modern health standards championed by Restaurants Canada.
4. The “Pickerel” Connection
Our commitment to local sourcing once led to one of our most unique menu items: Northern Manitoba Pickerel (Whitefish) tacos. We worked with local fishers to bring the flavors of the North to our tortillas. While our menu evolves with the seasons, it’s a testament to our mission: if it’s fresh and it’s in Manitoba, we want to find a way to serve it.
5. We Are a Winnipeg Folk Festival Staple
If you’ve ever spent a summer weekend at Birds Hill Provincial Park, you’ve likely seen us! We are a long-time partner of the Winnipeg Folk Festival, serving up fresh breakfast burritos and tacos to thousands of music lovers. We take pride in meeting the festival’s strict “LOFT” (Local, Organic, Fair Trade) standards, ensuring that even in a field, you’re getting the highest quality meal possible.
Conclusion: A Local Success Story
Since 2012, Burrito Splendido has grown from a single location into a community staple. Whether under our original founders or our current leadership team, the mission has never changed: to provide “Mexican food near me” that is fresh, local, and always made from scratch.
Want to be part of the story? [Find a location near you], grab a burrito, and say hello to the team today!
